Our Passion

Southern Kitchen's passion is to prepare real food for our community by using fresh ingredients and sourcing local products whenever possible. Our mac and cheese is made with Tillamook cheddar cheese from Oregon. The chicken we serve is organic free-range from Draper Valley Farms located in Mount Vernon, WA. Stewart's Meat Market in Yelm, WA exclusively handcrafts our beef bacon. The catfish is farm raised in Mississippi using only the strictest environmental standards. We value our customers and strive to do our best for you. Welcome to the Southern Kitchen Family.

Featured on Food Network's Diners, Drive-ins and Dives. Appeared on Kevin Hart's show on Comedy Central. Featured in Sunset Magazine and listed in the best of the Northwest.

Best of TripAdvisor 2014 - Top American Cuisine & Barbecue
Best of TripAdvisor 2015- Top American Cuisine & Barbecue
City Voter Best of King5 Western Washington 2014 - Best Greasy Spoon
Best of Yelp 2017 - #1 Soul Food Top Southern Cuisine & Breakfast


Testimonial- Southern Kitchen is a precious microcosm of how the world can be- Clarissa Fetrow Seattle, WA

Testimonial-Today was my first time here at Southern Kitchen, I heard great things about the chicken, had to try it. I'm here all the way fromOakland CA. My chicken and greens and Mac was amazing almost thought granny made it. Chef Jacquelyn Oakland,Ca.