At Southern Kitchen... we make everything from scratch. Prepare to experience southern cooking at its down-home best.  Our award-winning restaurant is listed in Northwest's Best Places and The Best Restaurants in America where the locals eat.
We are best known for southern fried chicken, catfish, cornbread stuffing, fried okra, macaroni & cheese, peach cobbler, bread pudding, strawberry and mango lemonade and much much more!

At Southern Kitchen we make our meals from scratch by using some of the finest and freshest products around, your taste buds will taste the difference in each bite.

Our menu offers a variety of southern traditions, back-home favorites, sweet and smoked BBQ, deep fried and baked entrees.  We also serve every day favorites like hamburgers, grilled cheese sandwiches and hotlink sandwiches.

At Southern Kitchen there is something for everyone.

At Southern Kitchen we take care of your worries and make sure all the details come together smoothly. 

We feature a variety of menus from basic hors d'oeuvres to highlighting gourmet dishes.  Our staff will help you prepare the perfect meal for your small or large event.  We also offer custom menu items and we deliver our product right to your front door.

Let us do the work.....the next time you need to plan a special event call us and allow our expertise to make your event something your proud of.

In 2009 Guy Fieri visited Southern Kitchen in Tacoma, Washington which was featured on Diners, Drive-ins and Dives on the Food Network.

Owner Gloria Martin who has owned the restaurant since 1995 shared family recipes, tips and secrets on how to make good old fashion southern cooking including her famous corn bread stuffing.

So what's the key to making good southern food taste like momma's?  Gloria says its cooking from scratch, something that's seldom practiced anymore in restaurants.