Hello Southern Kitchen Family! We hope you are all doing well.
With the health concerns amid COVID-19, Southern Kitchen is here to assure you that the health and safety of our community is our top priority. As we approach challenging and uncertain times ahead, we're here to provide you with an update on the measures we've taken to ensure the health of our guests and cleanliness of our business:
What we're doing:
*Adhering to the guidance of the Centers for Disease Control (CDC), the World Health Organization (WHO), and the Tacoma Pierce County Health Department.
*Educating our employees routinely on preventative measures.
*Sanitizing menus and tables between guests and increasing the frequency of restroom sanitization.
What you can do to help:
*Wash your hands frequently.
*Avoid touching your eyes, nose, and mouth.
*Avoid close contact with people who are sick.
*Stay home if you are sick.
*Cover your nose and mouth when you cough or sneeze with a tissue, and then dispose of the tissue.
We appreciate you joining us in taking extra precautions to keep our community safe and healthy. For more information surrounding health and safety guidelines during this time, please visit the CDC website or the Tacoma Pierce County Health Department website.
As we are now directed by state officials, we will only be offering to go service. We are very sorry for this inconvenience, but unfortunately, we are left with no other choice.
You can order by calling the restaurant directly at 253-627-4282. We can also offer curbside service if you call the restaurant when you arrive. Also, we have GrubHub and Door Dash and are working vigilantly to add a couple more platforms.
Starting on Tuesday, March 17th, and going forward until we receive any further notice, we will be open from 11:30AM-7PM for take out and delivery orders.
Thank you for your continued support of our small family owned business, as we navigate these recent changes.
Take care everyone!
Food for the Soul
At Southern Kitchen... we make everything from scratch. Prepare to experience southern cooking at its down-home best. Our award-winning restaurant is listed in Northwest's Best Places and The Best Restaurants in America where the locals eat.
We are best known for southern fried chicken, catfish, cornbread stuffing, fried okra, macaroni & cheese, peach cobbler, bread pudding, strawberry and mango lemonade and much much more!